Woks / HONG JIANG WOK
Cast Iron · Chinese Style

HONG JIANG WOK Woks

Cooks can enjoy the benefits of traditional cast iron combined with a modern hybrid nonstick surface. These flat-bottom pans are designed to work on any heat source from gas stoves to outdoor grills

Open this first
What stands out

Hybrid Surface

Combines the heat of cast iron with a non-coated nonstick experience.

Flat Bottom

Ensures stability and contact on induction, electric, and gas stoves.

Pre-Seasoned Iron

The cast iron comes ready for deep frying and stir-frying.

Catalog

2 woks in this lineup

Why we keep it

Versatile Hybrid Engineering

These traditional Chinese style pans feature a hybrid nonstick design that requires no chemical coating. The deep skillet profile and flat bottom make them suitable for induction, gas, and grill use.

  • Pre-seasoned cast iron
  • Hybrid nonstick technology
  • Flat bottom stability
  • Deep stir-fry profile
  • Included glass lids
  • Multi-stove compatibility
What sets them apart

Size Options

Choose between 10 in and 11 in models depending on your meal size.

No Coating

The hybrid design provides nonstick properties without using traditional chemical coatings.

Universal Base

Flat bottoms allow these pans to sit securely on electric and induction ranges.

Deep Frying

The deep skillet design is specifically built for both stir-frying and deep frying.

Voices

What people say

Teresa 4.2

The 11 in hybrid pan works perfectly on my induction stove and nothing sticks.

Sara 4.7

I use the 10 in model on my outdoor grill and the pre-seasoned iron handles the heat well.

Alexis 4.4

The glass lid is a great addition for steaming while using this deep cast iron skillet.

Quick answers

Hong Jiang Questions

Can I use these on an induction stove?

Yes, the flat bottom design is compatible with induction, electric, and gas.

Are these pans coated with chemicals?

No, these are hybrid cast iron pans with no chemical coating.

Do these come with lids?

Yes, these models include a glass lid for the deep stir-fry pans.

Are the pans ready to use?

These traditional Chinese cast iron pans come pre-seasoned.